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From Rags To Restaurants

I wrote the book From Rags To Restaurants and have been named Author of the Year by my publisher, Advantage Media Group.

Improve your restaurant today!

  • Restaurant owners learn:
  • The Five Irrefutable Laws of Restaurant Success;
  • How to turn bad situations into training opportunities;
  • How to boost sales by up to 20% through guest loyalty;
  • The power of social media and which sites to focus on;
  • The 3 R’s of Branding Success;
  • How to build a referral culture in your restaurant and
  • Much, much more!

Get profitable fast!

I’ve been helping other independent restaurant owners grow from floundering to flourishing for years with my restaurant discoveries. I’ve perfected systems and approaches that have helped me grow my own company from a single struggling location when I bought it to now four successful locations and the fifth on the way!

Get better sleep.

The restaurant business isn’t easy, but it is simple. It’s just like a recipe, actually. You’ve got to have the right ingredients, introduced, prepared, combined and delivered in the right order and cooked at the right temperature for the proper amount of time. All the same is true in your business. You’ll get better sleep when you’ve mastered the right systems for our business. It’s just a recipe — a recipe for success!

Get the book.

You’ll find ONLY FIVE STAR REVIEWS for my book over on Amazon. You’ll be inspired and encouraged and know exactly what to do immediately to boost your success and profitability in your restaurant. Don’t delay, pick up From Rags To Restaurants: The Secret Recipe To Success today!

Find the book for sale on Amazon: Order the book, From Rags To Restaurants, right now!

From Rags To Restaurants
You’ll get the full combo platter here! Restaurant success in every aspect is detailed. You’ll love the 90-day hack your way to success checklist!

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  • Inspiring story on FOXBusiness.com